PublisherDOIYearVolumeIssuePageTitleAuthor(s)Link
Journal of Electromagnetic Engineering and Science10.26866/jees.2017.17.4.1862017174186-190Food Powder Classification Using a Portable Visible-Near-Infrared SpectrometerHanjong You, Youngsik Kim, Jae-Hyung Lee, Byung-Jun Jang, Sunwoong Choihttp://www.jees.kr/upload/pdf/jees-2017-17-4-186.pdf, http://www.jees.kr/journal/view.php?doi=10.26866/jees.2017.17.4.186, http://www.jees.kr/upload/pdf/jees-2017-17-4-186.pdf
Food and Bioprocess Technology10.1007/s11947-012-0824-72012692547-2554Apples Nutraceutic Properties Evaluation Through a Visible and Near-Infrared Portable SystemR. Beghi, A. Spinardi, L. Bodria, I. Mignani, R. Guidettihttp://link.springer.com/content/pdf/10.1007/s11947-012-0824-7.pdf, http://link.springer.com/article/10.1007/s11947-012-0824-7/fulltext.html, http://link.springer.com/content/pdf/10.1007/s11947-012-0824-7
LWT - Food Science and Technology10.1016/j.lwt.2009.01.01520094261125-1131Non-destructive assessment of apricot fruit quality by portable visible-near infrared spectroscopyC. Camps, D. Christenhttps://api.elsevier.com/content/article/PII:S0023643809000280?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0023643809000280?httpAccept=text/plain
Journal of Near Infrared Spectroscopy10.1255/jnirs.10542013215409-415Determining the Composition of Proteins in Milk Using a Portable near Infrared SpectrometerAndrei Kalinin, Viktor Krasheninnikov, Sergei Sadovskiy, Elen Yurovahttp://journals.sagepub.com/doi/pdf/10.1255/jnirs.1054, http://journals.sagepub.com/doi/pdf/10.1255/jnirs.1054
Journal of Near Infrared Spectroscopy10.1255/jnirs.1192201624147-58On-Site Quality Control of Processed Land Animal Proteins Using a Portable Micro-Electro-Mechanical-Systems near Infrared SpectrometerAna Garrido-Varo, Sofía Vega, Francisco Maroto-Molina, María José De la Haba, Dolores Pérez-Marínhttp://journals.sagepub.com/doi/pdf/10.1255/jnirs.1192, http://journals.sagepub.com/doi/pdf/10.1255/jnirs.1192
Journal of Near Infrared Spectroscopy10.1255/jnirs.3412002104247-255Discrimination of Plastics Using a Portable near Infrared SpectrometerMasanori Kumagai, Hideto Suyama, Tomoaki Sato, Toshio Amano, Nobuaki Ogawahttp://journals.sagepub.com/doi/pdf/10.1255/jnirs.341, http://journals.sagepub.com/doi/pdf/10.1255/jnirs.341
Journal of Food Measurement and Characterization10.1007/s11694-014-9207-220149120-34Utilization of visible/near-infrared spectroscopic and wavelength selection methods in sugar prediction and potatoes classificationAhmed Rady, Daniel Guyerhttp://link.springer.com/content/pdf/10.1007/s11694-014-9207-2.pdf, http://link.springer.com/article/10.1007/s11694-014-9207-2/fulltext.html, http://link.springer.com/content/pdf/10.1007/s11694-014-9207-2
Microchemical Journal10.1016/j.microc.2004.04.0042004782167-173Rapid determination of hydrogen peroxide in whitening patches for teeth using a new portable near-infrared spectrometerYoung-Ah Woo, Hyo-Jin Kimhttps://api.elsevier.com/content/article/PII:S0026265X04000797?httpAccept=text/xml, https://api.elsevier.com/content/article/PII:S0026265X04000797?httpAccept=text/plain
Journal of Near Infrared Spectroscopy10.1255/jnirs.760200816149-57Classification of Red Oak (Quercus Rubra) and White Oak (Quercus Alba) Wood Using a near Infrared Spectrometer and Soft Independent Modelling of Class AnalogiesOluwatosin Emmanuel Adedipe, Ben Dawson-Andoh, Jeffrey Slahor, Larry Osbornhttp://journals.sagepub.com/doi/pdf/10.1255/jnirs.760, http://journals.sagepub.com/doi/pdf/10.1255/jnirs.760
Journal of Food Process Engineering10.1111/jfpe.128102018416e12810Determining sugar content and firmness of ‘Fuji’ apples by using portable near-infrared spectrometer and diffuse transmittance spectroscopyGuozhen Zhu, Chunna Tianhttps://api.wiley.com/onlinelibrary/tdm/v1/articles/10.1111%2Fjfpe.12810, http://onlinelibrary.wiley.com/wol1/doi/10.1111/jfpe.12810/fullpdf